Featured White Papers
Better Nutrition
Articles in Nov 2004 issue of Better Nutrition
- Luscious lips
- Nutrition video game
- The new food pyramid
- Transforming journeys Part 2: Amy's process of "shedding"
by Kat James - We at people for the ethical treatment of animals
by Heather Moore - Full of fruit
- Pollutants and brain disease
- Food synergy fights cancer
- Ask the doctor
by Frank Ervolino - In the August edition of "Ask the Doctor"
by Marion Starr - Eggs for your eyes?
- Mad cow continues
- More cancer fighters
- L-carnosinealso known simply as carnosineis made up of the amino acids histidine and alanine
- Fish oil and heart health
- Anti-malarial bark
- Good-carb/low-carb recipes
by Sandra Woodruff - Be all you can be
- 14 million
- Alzheimer's vitamin?
- Heart to heart with Stefanie Powers: diligence, intelligence and a worthwhile cause forestall the years
by Bonnie Siegler - Dairy alternatives
- Myth vs. truth: healthy aging
- Not soon enough
- Boning up: can you cut the carbs and calories without upping your risk of osteoporosis?
by Ronald Bray - Feeling sluggish?
- Myth vs. truth
- Splenda splendor: delicious low- and no-sugar dishes
- Holiday help: tips for a happier, healthier season
by Marilu Henner - Tropical rejuvenation
- Vitamin E and colds
- Beat the bug: five natural ways to fend off the flu
by Kim Schoenhals - Enhance immunity
- Prozac in drinking water
- Diagnosis: hypothyroidism: symptoms and successful treatment
by Mary Bove - Clean and fresh
- Atkins book on diabetes
- Good for the gallbladder
- Second session: update on dietary supplement legislation
by David Seckman
